This medium-bodied gem from Drew Estate is a deliciously infused Nicaraguan premium. The band's Aztec-like design depicts a sunny island attitude, which is fitting, since Isla del Sol is actually an island off the southwestern coast of Florida. Each cigar is loaded with a rich blend of aged Nicaraguan tobaccos wrapped in a beautiful lmaduro-rosado-colored Sumatra wrapper, and topped by a wonderfully sweetened cap. Dominican, Honduran, and Nicaraguan filler leaves have been carefully infused with the enticing nuances of premium, Sumatran Mandheling coffee beans. The binder is Cuban seed Ecuadorian Olor. The draw is easy, and the Isla del Sol smokes evenly from start to finish. Look for a rich, creamy smoke with—no surprise here—ample notes of mocha and coffee. About two inches in, the intense sweetness of the cap disappears, and you're left with a rich tobacco flavor complemented by the coffee notes. The aroma is luxurious. Try it with a dry Irish stout like Guinness.
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